Our History
THE BACARDÍ STORY
From a family dream in 1800’s
Cuba, to celebrating the moments that
matter today to our global community…
COCKTAILS
BACARDÍ Coco Conga
Introduce refreshing BACARDÍ Carta Blanca white rum and a splash of BACARDÍ Coconut to the cool, crispness of freshly squeezed lime and mint on ice. You've just created a twist on the original BACARDÍ Mojito - sure to get you moving to the Conga beat.
It’s the rhythm of the island and like sugarcane so sweet...
How to make a
BACARDÍ Coco Conga
Ingredients
- 50
ml BACARDÍ Carta Blanca rum splash of BACARDÍ Coconut rum - 25
ml lime juice - 12
mint leaves - 2
tsp extra fine sugar - 25
ml soda water
BACARDÍ COCO CONGA recipe
One step at a time
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OUR RECOMMENDED rum COCKTAILS
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If this is your kind of cocktail, here’s our selection of other BACARDÍ cocktails that might suit your taste
FAQ
WANT TO KNOW MORE?
What is white rum?
White rum is usually a light-bodied variant with a soft, sweet taste. It’s often used in light refreshing cocktails, especially favorites, like the Mojito and Daiquiri.
How do you make a strawberry mojito?
To make a strawberry mojito, simply add fresh strawberries to your glass and press down gently to release some juice.
What type of rum goes in a mojito?
Did you know, the first ever mojito called for BACARDÍ Superior white rum? It’s truly a timeless classic. You can also experiment with gold and flavored rums for a unique twist.
