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Editorial

DIVE INTO A SUMMER OF MUSIC WITH BACARDÍ

2 minutes

Live music is BACK… and boy have we missed it!! This summer, BACARDÍ has partnered up with Live Nation festivals and will be bringing the good vibes to music lovers all over the UK and beyond. So read on for summer playlists and cocktail inspiration from the best music events of Summer 2022!

The Casa BACARDÍ dancefloor will be popping up in all its glory at some of the most iconic festivals this summer: Parklife in Manchester, Gopuff delivers Wireless in London’s Finsbury Park and Reading, bringing our signature mix of fresh tunes and banging rum cocktails.

WIN FESTIVAL TICKETS!

With most events now sold out, festival tickets are hotter than ever this summer. So if you have missed out and are dying of FOMO… BACARDÍ is here to help! Enter our tickets giveaway below and you might just be in with the chance to win 2 tickets to your favourite festival, for you and a friend.

Win festival tickets!

Whether you already have secured your tickets for PARKLIFE, gopuff delivers WIRELESS or READING… or just want to vibe along to the latest summer hits, listen to the official festival playlists below and start practicing your dancefloor moves!

Parklife:Reading/Leeds:Wireless Finsbury Park:

Our sun-soaked rums are made to mix. Equally delicious in easy-breezy mixed drinks, as well as in classic rum cocktails like a Mojito or a Piña Colada, let BACARDÍ transport your tastebuds to the tropics, even in the temperamental British summer weather.

Here’s a bit of inspo, from our festival menu…

#DoWhatMovesYou

BACARDÍ Festival Punch

50ml BACARDÍ Spiced
35ml fresh orange juice
20ml fresh pomegranate juice
10ml lime juice
1 tsp caster sugar (or 10ml sugar syrup)

Method
Build all ingredients in a glass with ice and stir. Garnish with an orange wedge.

BACARDI MOJITO COCKTAIL

The original BACARDÍ Mojito

50ml BACARDÍ Carta Blanca Rum
25ml lime juice
12 mint leaves
2 tsp extra fine sugar
25ml soda water

Method
Add the BACARDÍ Carta Blanca Rum, lime juice, sugar and mint to a highball glass. Press the mint with a bar spoon to release the oils. Add crushed ice, almost to top, and stir. Top with a splash of soda and more crushed ice. Garnish with a mint sprig and a lime wedge.

SPICED TWIST:
Replace BACARDÍ Carta Blanca with BACARDÍ Spiced for a ‘Spiced Mojito’, a delicious twist on this summer classic.

BACARDÍ Raspberry / Coconut Mojito

50ml BACARDÍ Raspberry / Coconut
25ml lime juice
12 mint leaves
6 fresh raspberries (or 20ml raspberry puree)
15ml sugar syrup (or 2 tsp sugar)
20ml soda

Method
Build all ingredients (except soda) in a highball glass, lightly muddle the mint and raspberries. Add crushed ice and stir. Top with more crushed ice and a splash of soda. Garnish with a mint sprig and two raspberries.

TROPICAL TWIST:
Replace BACARDÍ Raspberry with BACARDÍ Coconut (and remove the fresh raspberries) for a more tropical twist on this absolute party favourite.

BACARDÍ Coco Colada Spritz

60ml Bacardi Coconut
75ml pineapple juice
5ml lemon juice
10ml pineapple syrup (optional)
75ml soda
Pinch of salt

Method
Add all ingredients to a glass with ice and stir. Top with the soda. Garnish with a slice of pineapple (and a leaf from the crown of the fruit).

BACARDÍ Spiced Pina Colada

25ml BACARDÍ Spiced
25ml BACARDÍ Coconut
20ml Coco Lopez (coconut cream)
70ml fresh pineapple juice

Method
Add all ingredients to a glass and stir (or blend for extra creaminess). Add crushed ice and stir. Garnish with a slice of pineapple and a leaf.

BACARDÍ Spiced & Ginger

50ml BACARDÍ Spiced
100ml ginger ale (or a fiery ginger beer for extra spice!)
2 dashes of Angostura bitters (optional)
1 squeeze of lime

Method
Build all ingredients in a highball glass over cubed ice. Stir and garnish with a slice of lime.