Our History
THE BACARDÍ STORY
From a family dream in 1800’s
Cuba, to celebrating the moments that
matter today to our global community…
COCKTAILS
Spiced & Pineapple
Stir BACARDÍ Spiced Rum into pineapple juice to spice up a sweet drink. It’s easy to make and even easier to impress friends. All the better to get you out from behind the bar to enjoy the party.
Packed with vibrant tropical flavour, this cocktail is sunshine in a glass.
Make your own
Spiced & Pineapple
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FAQ
WANT TO KNOW MORE?
What is spiced rum?
Spiced rum is often aged for as long as dark rum, but has added spices and caramel coloring. It usually carries a bold, yet smooth taste.
Is spiced rum the same as gold rum?
No, spiced rum typically has added spices and flavourings to give it a bold, unique flavour, whereas gold rums tend to be more mellow.
How do you make rum?
Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.
