BACARDÍ rum is a natural mixer. Take inspiration from these classic rum cocktail recipes and make the drink that makes the moment.

Anejo Highball

The Añejo Highball is the hip Caribbean cousin of the Moscow Mule. We recommend BACARDÍ Reserva Ocho rum, which brings sweetness and richness in the form of tropical fruits, peels and winter spice.

THE INGREDIENTS

  • 1 ½ parts BACARDÍ Reserva Ocho Rum
  • ½ part Orange Curaçao
  • ½ part freshly squeezed lime juice
  • 2 dashes Angostura® bitters
  • 2 parts Ginger Beer

THE METHOD

  1. Fill a tall glass with ice cubes and then pour in the BACARDÍ Reserva Ocho rum, lime juice, Curaçao and bitters.
  2. Next, add two parts of ginger beer and give the mixture a good stir.
  3. Garnish with a wedge of orange.

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As day becomes night, slow down and savour the Caribbean flavours of BACARDÍ Añejo Cuatro rum and ginger ale. It’s called the Cuatro Highball or as we like to say, paradise in a glass.

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DO WHAT
MOVES YOU

Our latest campaign celebrates through dance the individuality and freedom of spirit that BACARDÍ embodies.

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Premium
range

Take your enjoyment to the next level with our premium dark rums. Choose BACARDÍ Añejo Cuatro for sophisticated cocktails. Or enjoy the rich butterscotch and nutmeg notes of BACARDÍ Reserva Ocho. For a luxurious sipping experience it has to be BACARDÍ Gran Reserva Diez - barrel aged for ten years.

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Featured rum

Premium
range

Take your enjoyment to the next level with our premium rums. Choose BACARDÍ Añejo Cuatro for sophisticated cocktails. Or enjoy the rich butterscotch and nutmeg notes of BACARDÍ Reserva Ocho. For a luxurious sipping experience it has to be BACARDÍ Gran Reserva Diez – barrel aged for ten years.