COCKTAILS

Frozen Daiquiri

If you ever imagine yourself sitting seaside under the sun without a worry in the world, chances are you have a frozen daiquiri in hand. It’s luscious, rich and thick with a perfectly balanced palate that satisfies a craving for something sweet yet a little tart. Serve this cocktail when the crowd (and heat) turns up, like at day parties and music festivals.

LEVELIntermediateFlavourCitrusPREP4MINS
It’s luscious richness satisfies a craving for something sweet yet a little tart.

Make your own

Frozen Daiquiri

  • 1 1/2 oz BACARDÍ Superior rum
  • 3/4 oz lime juice
  • 3/4 oz simple syrup
  • 3/4 cup(s) crushed ice
Learn

One step at a time

1

Combine

Combine all the ingredients in a blender.
2

Blend

Add 3/4 cup of crushed ice and blend until a slushy consistency forms.
3

Serve

Serve in a cocktail glass.
4

Garnish

Garnish with a lime wheel.

FAQ

WANT TO KNOW MORE?

How do you make rum?

Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.

What is the difference between dark, gold and white rum?

Rum is a wonderfully complex and diverse spirit. Colour can give us clues about time spent aging or the flavours that might be found within. Dark can be bold, sweet (or dry) and even smoky, gold is rich and soothing, and white is smooth, subtle and often refreshing.

But color can be misleading. The best way to truly understand a rum is to taste it for yourself.