COCKTAILS

Rum Mule

The Moscow Mule is a classic, but let’s shake things up by replacing vodka with BACARDÍ Añejo Cuatro Rum. This crowd favourite is light, crisp and sessionable - a catalyst for letting loose and letting the spirit move you.

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The Buck, or Mule, has been enjoyed across the Caribbean for ages.

Make your own

Rum Mule

  • 1 1/2 oz BACARDÍ Añejo Cuatro Rum
  • 3 oz ginger beer
Learn

One step at a time

1

Ice

Fill a highball glass with cubed ice.
2

Pour

Pour in the BACARDÍ Añejo Cuatro Rum followed by chilled ginger beer.
3

Stir

Give it all a gentle stir.
4

Garnish

Garnish with a lime wedge.

FAQ

WANT TO KNOW MORE?

How do you make rum?

Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.

What is the difference between dark, gold and white rum?

Rum is a wonderfully complex and diverse spirit. Colour can give us clues about time spent aging or the flavours that might be found within. Dark can be bold, sweet (or dry) and even smoky, gold is rich and soothing, and white is smooth, subtle and often refreshing.

But color can be misleading. The best way to truly understand a rum is to taste it for yourself.