COCKTAILS

Cuatro Cuba Libre

BACARDÍ Añejo Cuatro rum and cola transforms this classic cuba libre cocktail into a complex, but still refreshing libation with a bright and zesty finish from the squeezed fresh lime. A perfect drink to enjoy with friends.

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The Cuba Libre was created in 1900. This twist reinvents a classic.

How to make a

Cuatro Cuba Libre

  • 50 ml BACARDÍ Añejo Cuatro rum
  • 100 ml cola
  • 2 lime wedges
Cuatro Cuba Libre recipe

One step at a time

Step 1

Build

To build this legendary cocktail, fill a highball glass with ice.
Step 2

Squeeze

Squeeze 2 lime wedges over the ice and drop them into the glass.
Step 3

Pour

Pour in the BACARDÍ Añejo Cuatro rum followed by chilled cola, and give it all a gentle stir.
Step 4

Garnish

Garnish with lime.

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FAQ

WANT TO KNOW MORE?

How do you make rum?

Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.

What is the difference between dark, gold and white rum?

Rum is a wonderfully complex and diverse spirit. Color can give us clues about time spent aging or the flavours that might be found within. Dark can be bold, sweet (or dry) and even smoky, gold is rich and soothing, and white is smooth, subtle and often refreshing.
But color can be misleading. The best way to truly understand a rum is to taste it for yourself.