BACARDÍ rum is a natural mixer. Take inspiration from these classic rum cocktail recipes and make the drink that makes the moment.
Knight Cup
The winning drink at the 2013 BACARDÍ Legacy Cocktail Competition, the bitter-sweet Knight Cup is already making it onto bar menus all over the world. Head to the Delicatessen Bar in Moscow and you could have one served to you by its creator, Elizaveta Evdokimova.
THE INGREDIENTS
- 45 ml BACARDÍ Carta Blanca rum
- 20 ml Cynar™
- 10 ml pomegranate liqueur
- 5 ml sugar syrup
THE METHOD
- Pour all the ingredients into a pre-chilled mixing glass and add some ice. Stir everything well, until it’s thoroughly chilled.
- Then pour the mix into a tumbler (or rocks glass) full of ice.
- For an elegant finish, garnish with pomegranate leather.
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Take your enjoyment to the next level with our premium rums. Choose BACARDÍ Añejo Cuatro for sophisticated cocktails. Or enjoy the rich butterscotch and nutmeg notes of BACARDÍ Reserva Ocho. For a luxurious sipping experience it has to be BACARDÍ Gran Reserva Diez – barrel aged for ten years.