COCKTAILS

Ginger Snap

We’ve given the mule a festive, Caribbean twist by swapping clear vodka for BACARDÍ Gold Rum. It’s a sessionable, refreshing serve perfect for any holiday soireé.

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Perfect for any holiday soireé.

Make your own

Ginger Snap

  • 1 1/2 oz BACARDÍ Gold rum
  • 3 oz ginger ale
Learn

One step at a time

1

Ice

Fill a highball glass with ice.
2

Pour

Pour in the BACARDÍ Gold rum and ginger ale.
3

Mix

Mix gently.
4

Garnish

Garnish with a lime wheel.

FAQ

WANT TO KNOW MORE?

How do you make rum?

Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.

What is the difference between dark, gold and white rum?

Rum is a wonderfully complex and diverse spirit. Colour can give us clues about time spent aging or the flavours that might be found within. Dark can be bold, sweet (or dry) and even smoky, gold is rich and soothing, and white is smooth, subtle and often refreshing.

But color can be misleading. The best way to truly understand a rum is to taste it for yourself.