Our History
THE BACARDÍ STORY
From a family dream in 1800’s
Cuba, to celebrating the moments that
matter today to our global community…
50 ml BACARDÍ Carta Oro rum
100 ml cola
2 lime wedges
50 ml BACARDÍ Spiced rum
100 ml cola
50 ml BACARDÍ Coconut rum
150 ml pineapple juice
44 ml BACARDÍ Limón Flavoured rum
89 ml Lemonade
44 ml BACARDÍ Lime Flavoured rum
89 ml Club Soda
60 ml BACARDÍ́ Coconut rum
25 ml pineapple juice
10 ml pineapple syrup
15 ml lemon juice
50 ml BACARDÍ Raspberry rum
75 ml soda water
75 ml tonic water
50 ml BACARDÍ Spiced rum
100 ml ginger ale
50 ml BACARDÍ Coconut rum
150 ml soda water
50 ml BACARDÍ Añejo Cuatro rum
100 ml ginger ale
splash of pineapple juice
44 ml BACARDĺ Lime Flavoured rum
15 ml Watermelon Liquer
15 ml Lime Juice
10 ml Simple Syrup
37.5 ml BACARDÍ Añejo Cuatro rum
25 ml ST-GERMAIN elderflower liqueur
25 ml ruby red grapefruit juice
25 ml tonic water
44 ml BACARDÍ Lime Flavoured Rum
44 ml lemonade
44 ml lemon-lime soda or club soda
50 ml BACARDÍ́ Añejo Cuatro rum
100 ml cola
2 lime wedges
150 ml BACARDÍ Spiced rum
75 ml BACARDÍ Carta Blanca rum
37.5 ml grenadine
150 ml orange juice
Glasses. Squeezers. Cocktail kits. Discover everything you need to create standout BACARDÍ cocktails.
Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.
White rum is usually a light-bodied variant with a soft, sweet taste. It’s often used in light refreshing cocktails, especially favorites, like the Mojito and Daiquiri.
Did you know, the first ever mojito called for BACARDÍ Superior white rum? It’s truly a timeless classic. You can also experiment with gold and flavoured rums for a unique twist.
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