BACARDÍ rum is a natural mixer. Take inspiration from these classic rum cocktail recipes and make the drink that makes the moment.
El Espresso de San Juan
Banish the winter cold with our coffee-based cocktail. Heating the rum unlocks the almond aromas of BACARDÍ Carta Blanca rum to blend with coffee, spicy Mayan chocolate and a kick of chilli.
THE INGREDIENTS
- 35 ml BACARDÍ Carta Blanca Rum
- 25 ml dark chocolate
- strong espresso coffee
- pinch of chili flakes
- 20 ml fine white sugar (caster sugar)
THE METHOD
- Heat all the ingredients in a pan and stir until they reach boiling point.
- Then just leave it to cool down for a few minutes before pouring it into a cup or mug.
- Garnish with coffee beans, chocolate shavings and chili flakes for a spicy kick.
MIX IT UP!
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Premium
range
Take your enjoyment to the next level with our premium rums. Choose BACARDÍ Añejo Cuatro for sophisticated cocktails. Or enjoy the rich butterscotch and nutmeg notes of BACARDÍ Reserva Ocho. For a luxurious sipping experience it has to be BACARDÍ Gran Reserva Diez - barrel aged for ten years.
Featured rum
Premium
range
Take your enjoyment to the next level with our premium rums. Choose BACARDÍ Añejo Cuatro for sophisticated cocktails. Or enjoy the rich butterscotch and nutmeg notes of BACARDÍ Reserva Ocho. For a luxurious sipping experience it has to be BACARDÍ Gran Reserva Diez – barrel aged for ten years.