COCKTAILS
Ho Ho Mojito
Get your mojito ready for the holidays by replacing BACARDÍ Superior Rum with BACARDÍ Spiced Rum and topping it with ginger beer. It's sure to keep the seasons spirits up all night.
Get your mojito ready for the holidays!
Make your own
Ho Ho Mojito
Ingredients
- 1 1/2
oz BACARDÍ Spiced Rum - 3/4
oz lime juice - 1/2
oz simple syrup - 6
mint leaves - 3
oz ginger beer
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Learn
One step at a time
1
Build
Build all ingredients (except ginger beer) in a highball glass.
2
Churn
Churn with crushed ice.
3
Top
Top with more crushed ice and ginger beer.
4
Garnish
Garnish with mint sprig.
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