Our History
THE BACARDÍ STORY
From a family dream in 1800’s
Cuba, to celebrating the moments that
matter today to our global community…
Our sun-soaked rums are made to mingle with any flavor. Pour them into easy breezy mixed drinks or step it up with special-occasion cocktails. Experience our motherland with a mix that suits you.
Our ready-to-drink cocktails, along with our ready-to-serve cocktails, are easy party starters wherever you take them – so when adventure calls, you’re ready to go! Simply open, pour over ice, garnish and enjoy! You instantly have a cocktail in everyone’s hands.
Our premium rum collection has been barrel-aged under the Caribbean sun for a minimum of four years – and the luxurious taste is definitely worth the wait. Whether you like it on the rocks, on its own, or mixed in your favorite cocktail, savor these special flavors with friends.
Made with aged rum and mixed with a blend of mellow vanilla flavors, natural nutmeg and cinnamon spices, for a bold yet smooth finish.
Glasses. Squeezers. Cocktail kits. Discover everything you need to create standout BACARDÍ cocktails.
White rum is usually a light-bodied variant with a soft, sweet taste. It is usually used as a classic base for many popular cocktails, such as the Mojito and Piña Colada.
Many think that, since rum is made from sugar cane, it must be sweet. But rum comes in a range of sweetness, from barely-there to an all-out sugar rush.
Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.
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