SPICED RUM

BACARDÍ SPICED RUM

Made with aged rum and with a hint of smokiness from charred American oak barrels, BACARDÍ Spiced is a Gluten free rum blended with natural flavors and spices for a bold, yet smooth taste. BACARDÍ Spiced rum’s liquid has both light and deep notes, making it perfect for mixing the best spiced rum drinks.

GLUTENFreeCARBS0.5GRAMSSUGAR0.5GRAMSPER SERVE90CALORIES
Nutritional Information (1.5 oz serving)

VIDEO

HOW TO MAKE A SPICED & COLA

A SPICED TREAT

Tasting Notes

BACARDÍ Spiced has a caramel-like vanilla flavor with subtle notes of almond and dried, dark fruits rounded out by cinnamon, nutmeg, and a touch of honey creates a balanced rum with a hint of smokiness.

Nose

Vanilla and cinnamon

Palate

Sweet and spiced

Finish

Black pepper and fudge

This rum is perfect to enjoy with cola or ginger beer for that extra spiciness.

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MERCHANDISE

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FAQ

CURIOUS ABOUT RUM?

WHAT IS SPICED RUM?

Spiced rum is often aged for as long as dark rum, but has added spices and caramel coloring. It usually carries a bold, yet smooth taste.

IS SPICED RUM THE SAME AS GOLD RUM?

No, spiced rum typically has added spices and flavorings to give it a bold, unique flavor, whereas gold rums tend to be more mellow.

HOW DO YOU MAKE RUM?

Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.