COCKTAILS

Limónade

Fresh and tart, lemonade combines with BACARDÍ Limón rum for a truly invigorating drink, a worthy companion for those long hot summer afternoons.

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What’s more refreshing than a cold lemonade on a hot day? A BACARDÍ Limónade!

How to make a

Limónade

  • 1 1/2 oz BACARDÍ Limón Flavored rum
  • 3 oz lemonade
LIMÓNADE recipe

One step at a time

1

Chill

Fill a highball glass with ice.
2

Pour

Pour in BACARDÍ Limón rum, followed by lemonade.
3

Stir

Stir gently.
4

Garnish

Garnish with a lemon wedge.

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FAQ

WANT TO KNOW MORE?

How do you make rum?

Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.

What is the difference between dark, gold and white rum?

Rum is a wonderfully complex and diverse spirit. Color can give us clues about time spent aging or the flavors that might be found within. Dark can be bold, sweet (or dry) and even smoky, gold is rich and soothing, and white is smooth, subtle and often refreshing.
But color can be misleading. The best way to truly understand a rum is to taste it for yourself.

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