EDITORIAL
BACARDI MAKES HAND SANITIZER
BACARDÍ shifted a portion of production from rum distilleries in Puerto Rico to create essential…
COCKTAILS
Maid In Cuba
A delightful play on the daiquiri and the mojito, the 2014 Legacy Global-winning cocktail falls into the "Maid" family of cocktails by utilizing lime, mint, cucumber, and spirit of choice. The Maid in Cuba transports you to the tropics by championing BACARDÍ Superior Rum as the base spirit. The whole is sharp, dry, and utterly refreshing.
Make your own
Maid In Cuba
- 2
oz BACARDÍ Superior rum - 3/4
oz lime juice - 1/2
oz simple syrup - 1/4
oz absinthe - 7
mint leaves - 2
slices English cucumber, peeled - soda water
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One step at a time
1
Combine
Shake all ingredients (sans absinthe and
soda water) with ice. Do not muddle cucumber.
2
Strain
Fine strain into chilled, absinthe-rinsed coupe.
3
Fizz
Top with a splash of soda water.
4
Garnish
Garnish with a cucumber slice.
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FAQ
WANT TO KNOW MORE?
How do you make rum?
Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.
What is the difference between dark, gold and white rum?
Rum is a wonderfully complex and diverse spirit. Color can give us clues about time spent aging or the flavors that might be found within. Dark can be bold, sweet (or dry) and even smoky, gold is rich and soothing, and white is smooth, subtle and often refreshing.
But color can be misleading. The best way to truly understand a rum is to taste it for yourself.
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