COCKTAILS

Rum Swizzle

People aren’t the only things that like to twist and shout at a concert or a party. Skip the shaking and stirring, and swizzle these ingredients together for a cocktail that’s sure to make you move.

LEVELIntermediateFlavorTropicalPREP4MINSSUGAR12GRAMSPER SERV150CALORIES

How to make a

Rum Swizzle

  • 2 oz BACARDÍ Superior Rum
  • 3/4 oz lemon juice
  • 1/2 oz Velvet Falernum
  • 1/2 oz simple syrup
  • Mint sprig
Rum Swizzle recipe

ONE STEP AT A TIME

1

Chill

Fill a highball glass with crushed ice.
2

Pour

Pour in all of the ingredients.
3

Swizzle

Next, use a swizzle stick or a bar spoon to churn or ‘swizzle’ the mixture around (place the stem of the spoon or stick between your palms and rub your hands back and forth to spin it in the glass).
4

Garnish

Garnish with a mint spring.

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FAQ

WANT TO KNOW MORE?

How do you make rum?

Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.

What is the difference between dark, gold and white rum?

Rum is a wonderfully complex and diverse spirit. Color can give us clues about time spent aging or the flavors that might be found within. Dark can be bold, sweet (or dry) and even smoky, gold is rich and soothing, and white is smooth, subtle and often refreshing.
But color can be misleading. The best way to truly understand a rum is to taste it for yourself.

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