FLAVOUR RANGE

TROPICAL

A perfectly balanced blend of juicy pineapple, creamy coconut and sweet guava flavours.

BacardÍ Tropical rum bottle next to a cocktail glass with lime garnish, surrounded by tropical fruits.

HOW TO MAKE A

TROPICAL & SODA COCKTAIL

DROP THE ULTIMATE CARIBBEAN MIX AT YOUR NEXT PARTY WITH THE COMBINED ISLAND FLAVOURS OF BACARDÍ TROPICAL RUM.

MAKE YOUR OWN

TROPICAL & SODA

  • 1 1/2 OZ BACARDÍ TROPICAL FLAVOURED RUM
  • 3 OZ SODA WATER
BacardÍ Tropical rum bottle with a glass garnished with a lime wedge, surrounded by tropical fruits.
BacardÍ Bahama Mama rum bottle surrounded by orange slices, pineapple chunks, and coconut halves.

READY-TO-SERVE

ON THE MOVE?

Check out our ready-to-serve range. Simply pour over ice and serve for super fast flavour.

OUR RUMS

IN THE MIX

From adding to cocktails to pairing with your favorite mixers. There are so many ways to drink BACARDÍ Tropical rum, to give a taste of the Caribbean! Here are some of our favorites.

Group of four people in tropical attire holding colorful cocktails with ice and garnishes outdoors.
Group of people holding colorful tropical drinks, dressed in tropical-themed clothing outdoors.

OCCASION

THE HOUSE PARTY

At BACARDÍ we know a thing or two about the spirit of celebration. When people gather together to express themselves and get free, magic happens. Planning a house party? Here’s our take on how to host a night that’s uniquely yours and that your guests will love. 

Two BacardÍ rum bottles, one coconut-flavored and one raspberry-flavored, displayed with tropical cocktails.
Vibrant cocktail served in a Bacardí-branded glass, featuring crushed ice, fresh mint leaves, and sliced strawberries.
Large BACARDÍ building with the word 'BACARDÍ' displayed prominently, surrounded by palm trees.

FAQ

CURIOUS ABOUT RUM?

What can you mix flavoured rum with?

Flavoured rum gives your taste buds an extra element of surprise. You can mix flavoured rum with a wide range of mixers, from simple cola to refreshing lemonade.

Is flavoured rum sweet?

Flavoured, fruity rums come in a range of tasting experiences, from soft and sweet to sour and tangy.

HOW DO YOU MAKE RUM?

We make rum by distilling sugarcane molasses and fermenting it with yeast and water. Rum originates from Barbados with its roots going back as far as the 17th century.